Just when I wanted to get on track...a little speed bump!
I've been having a serious sinus attack which aggravated my wisdom teeth.....which happened right after stepping on broken glass...so I was a mess for a few days...but I'm back darn it!
So for the update...tonight I made SUPER crispy ranch chicken.
The sparkrecipe version uses rice krispies for the breading on the chicken. I didn't have any :(
So on a grocery store venture...about 2 weeks ago...I bought panko bread crumbs to make faux onion rings because I can't get the fibre coating crumbly enough..no food processor.
Dinner Breakdown
SUPER crispy chicken: (Made 3 servings)
Calories 283.2
Total Fat 4.0 g
Sodium 509.3 mg
Total Carbohydrate 27.2 g
Faux Onion Rings: (Made 3 servings)
Calories 192
Total Fat 2.3 g
Sodium 86 mg
Total Carbohydrate 37 g
Green Beans with 1 tbsp of country crock: (3 servings)
Calories 43.3
Total Fat 2.3 g
Sodium 480.0 mg
Total Carbohydrate 4.7 g
These were all calculated using 2 cups of breadcrumbs for each recipe...but I can guarantee that amount never made it to my plate..for sure...I threw away a lot of crummies
(Faux Onion Rings Recipe Here)
Just when I wanted....
Tuesday, February 16, 2010
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